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Breakfast Is Served (When Regular Brunch Just Won't Cut It)

  • Writer: Indiana Whiskey Co.
    Indiana Whiskey Co.
  • Oct 13
  • 1 min read

Updated: 30 minutes ago


Breakfast Is Served

Sometimes you need a drink that understands you. Maybe Notre Dame just fumbled away another fourth quarter. Maybe your regular Sunday brunch feels a little too civilized. Maybe you just want something that tastes like breakfast but hits like it means business. Enter the Breakfast Is Served—because regular mimosas are for people who don't have Hoosier problems to solve.


What You Need:


  • 2 oz. Breakfast Of Degenerates

  • 1 oz. Hoosier Sweet Heat (because even breakfast needs a little fire)

  • Orange juice, fresh-squeezed if you're feeling fancy, carton if you're being honest


What You Do:


  1. Pour the Breakfast Of Degenerates and Hoosier Sweet Heat into a rocks glass with ice - no fancy flutes needed here. Yes, you're essentially drinking maple syrup and cinnamon whiskey for breakfast. We're not judging.

  2. Top it off with orange juice. This is what makes it "breakfast appropriate," or at least that's what you can tell yourself.

  3. Give it a good stir and accept that you've found the cure for football blues and boring brunches.


This isn't your typical brunch cocktail. It's what happens when breakfast flavors meet whiskeys that don't apologize for existing. Breakfast is served, and it's ready to fix whatever's ailing you.

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